Byron

I used to write restaurant reviews on my blog but it just fizzled out - I'm going to start doing them again and what better way to start than with Byron.

So... Like... OMG... I'm so late! Where has Byron's been? When did it open?

Tom Byng at Byron Hamburgers had a vision, a vision to create a place that made great burgers. I find it hard to find a place I can specifically go to for great burgers (the Diner in Shoreditch is quite good actually). Byron's is that place for me - I'm hooked.

I went to the Shoreditch branch first and fell in love with their Macaroni cheese. Honestly, I haven't tasted food so good in so long (food from a restaurant I mean). Completely hypnotised by the food I had I decided to go again a few days later but this time to the Greenwich branch - situated right by the Cutty Sark. I raved about this to my good friend Char and she decided to go, obviously reporting back to me with positive things. They have a few branches so check it out if you ever want a break from the usual Nandos, TGI's etc

Check out the pics below.

This burger was so yummmm...

Greenwich branch

www.byronhamburgers.com